I have a new favorite Lantern Queen cruise: the Brunch Cruise!
I think a brunch cruise is a way to extend breakfast (my favorite meal) into the day,
and get a cruise too! Plus this menu is just simply fabulous!
Brunch Menu
Baskets of Pastries, Danish and Bagels
served with cream cheese, butter and jam
Strawberry Affair Salad
crisp lettuces, strawberries and candied nuts
tossed with a poppy seed dressing
Smoked Salmon Mousseline
served with pita triangles, capers and red onion
Fresh Fruit Salad
seasonal fruits to include cantaloupe, honeydew melon, pineapple,
garnished with berries and served with a fruit yogurt dipping sauce
Slow – Roasted, Honey Glazed Ham
served warm with mini – buttermilk biscuits and honey mustard
Baked French Egg Casserole
smothered with onion, mushroom, sweet-bell pepper
served warm and sprinkled with shredded cheese
French Toast Sticks
with warm maple syrup
Oven Roasted Red Potatoes
cut baby red bliss potatoes tossed in a hint of roasted garlic
and fresh herbs
Above: Salmon Mousseline
(It tastes even better than it looks! Yum!)
I think a brunch cruise is a way to extend breakfast (my favorite meal) into the day,
and get a cruise too! Plus this menu is just simply fabulous!
Brunch Menu
Baskets of Pastries, Danish and Bagels
served with cream cheese, butter and jam
Strawberry Affair Salad
crisp lettuces, strawberries and candied nuts
tossed with a poppy seed dressing
Smoked Salmon Mousseline
served with pita triangles, capers and red onion
Fresh Fruit Salad
seasonal fruits to include cantaloupe, honeydew melon, pineapple,
garnished with berries and served with a fruit yogurt dipping sauce
Slow – Roasted, Honey Glazed Ham
served warm with mini – buttermilk biscuits and honey mustard
Baked French Egg Casserole
smothered with onion, mushroom, sweet-bell pepper
served warm and sprinkled with shredded cheese
French Toast Sticks
with warm maple syrup
Oven Roasted Red Potatoes
cut baby red bliss potatoes tossed in a hint of roasted garlic
and fresh herbs
Above: Salmon Mousseline
(It tastes even better than it looks! Yum!)
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